Smoke and Mirrors – Peru Norte
Our "dark roast". Although you won' find bright fruity notes in this cup; this dark rich cup of joe still has plenty of character. Our roaster has worked his magic to make this roast dark without taking away too much of the origin flavours of the beans. Is it really a dark roast? Hmmmmm
Tasting notes: molasses, dark chocolate, rich
Origin – Northern Peru
Variety - Arabica Typical, Caturra, Bourbon
Process – Washed
Producer - Perunor
Certifications- OCIA – NOP, USDA, Bird Friendly – SMBC, FLO
Importer – West Coast Coffee Traders
Coffee Origin story
The farmers that produce coffee exported by Perunor, follow a strict quality control systems, from initial planting to harvesting and environmental conservation. The farmers participate in regular training sessions to continue to improve the systems already in place that are funded by coffee sales and by organizations such as the World Bank. The shade-grown coffee produced by Perunor grows in soil rich in organic matter and naturally occurring minerals. The cherry shells are used to create an organic compost used to enhance the acidity of the soil. The coffee trees are shaded by native tree’s with heights ranging from 12-30m, which follows their environmental conservation philosophy. The farmers partake in small committees that comprise the Selva Andina Association. Through these groups, the farmers participate in community efforts to further enhance their environments. The coffee produced by the Perunor farmers meets international standards for excellence and is consistently a high standard organic or gourmet quality.
Coffee orders are roasted and shipped/delivered within 3 to 5 business days
+ .50cent Grinding charge if your order requires grinding.
FLAT RATE $5 SHIPPING OR FREE SHIPPING OVER $60
FREE LOCAL PICKUP or $5 LOCAL DELIVERY